May 8, 2012 – 226 Days Until Baktun 12

Survivalist Tip: In continuing with my entomological diet, I want to add grasshoppers to the list.  As with worms, people around the world consume grasshoppers on a regular basis.  And, like worms, these insects are a good source of protein.  They’re easy to catch and even easier to cook.  They’re normally roasted over an open fire, but you can also sauté them in mushroom sauce or with spices such as salt and garlic.  You can even dip them in chocolate.  There’s only one thing  you need to remember: make sure they’re dead first.  You never know what’s in a grasshopper’s insides, but cooking them will ensure you don’t get sick.  If you’re already getting sick, just hope you can remain at home and live off your normal food products when the apocalypse hits.

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